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Villa Bianca has just released its new menu incorporating Sushi and emphasis is on fresh imported Scottish Salmon as well as fresh export quality Tuna, both of which are now available on the normal menu in the form of: Grilled Salmon, Seared Tuna Steak, or the delicious Tuna Espatada which is cubed Tuna Steaks grilled and skewered with Haloumi cheese, red peppers, green peppers and onions served with rice or chips and Japanese style stir fried vegetables, Fillet on the Bone prepared in Villa Bianca’s favourite way; “Chateau Briand Style”, topped with pan-fried Camembert Cheese and a Cranberry reduction.

Old favourites such as the Greek Kleftiko Lamb Shank, Live Oysters, Pizza, Pasta and affordable Shellfish are still on the menu.

The Sunday lunch and dinner 5 star buffet including a variety of hot and cold starters, Sirloin and Gammon carvery, Kleftiko Lamb, Oxtail, Beef, Chicken, Shellfish, Roast Potatoes, Vegetables, Tiramisu and other deserts available every Sunday!

011 974 2700 | 082 608 2228

13 Brabazon Road
Croydon, Isando
Kempton Park, 1619
Johannesburg